FEAST LIKE A GREEK
To make an inquiry for large parties or private dining in our glass-enclosed Kipos greenhouse please email us email@example.com
Dine on our patio!
Outdoor dining is available on a first come first served basis, but we welcome you to leave a request on your reservation and we’ll do our best to save you a seat.
Book your reservation now
PLACE ORDER WITH TOAST
PLACE ORDER WITH GRUBHUB
This week's catch
Enjoy fresh seafood served from the seas to your table. Follow us on Instagram to learn more about our daily seafood specials. Top quality guaranteed.
Join us for upcoming events
VISIT OUR HAPPENINGS PAGE
In the heart of Logan Square, Andros Taverna is a contemporary Greek restaurant from Chef Doug Psaltis serving sophisticated Mediterranean food cooked from the soul. Inspired by the cosmopolitan taverns of Greece, Andros Taverna is a story of culinary heritage, purity of flavors, and warm hospitality.
Driven by seasonality our kitchen provides traditional cuisine alongside innovative new dishes to serve a fresh and contemporary expression of a Greek menu.
Our menu is rooted in tradition while highlighting quality products with updated classic mezes, crisp salads, responsible meats and wild seafood cooked over glowing embers of charcoal. Our pitas are stretched to order, brushed with the world’s finest olive oil, and most flavorful when wrapped around souvlaki fresh off the grill.
Flavorful classics with modern sensibility create a unique and new Greek dining experience at Andros Taverna.
We are in the business of hospitality and also the business of health and wellness, keeping our team and our patrons safe. We have taken calculated measures to create a restaurant that sets a positive example of safe hospitality for the long term.